Ingredients: 1 lb ground beef* 1 small onion, chopped 1 cup Middleburg Grill Signature Sauce hamburger buns or rolls Directions: Thoroughly cook ground beef and chopped onion in large skillet over medium heat until beef is browned. Drain the beef, and stir in the Middleburg Grill sauce. Cook for an additional 10-15 minutes over low heat. Serve on buns. *Ground beef can be substituted with ground turkey, chicken, venison, etc.